In our Coast Gourmet Tour you will have the privilege to experience the life in time of Dubrovnik Republic. Our first stop will be made at the old olive oil mill where presentations about its production from 400 years ago and you will have an opportunity to indulge in some beautiful olive oil tastings (there is also possibility of light lunch for a complete experience, please inquire us for more details).
With the scent of olive oil following you, we will continue to Peljesac peninsula, the most famous southern wine region of Croatia. You will have a chance of meeting local winemakers with wine and brandy tastings in a local wine cellar - a true treat!
Finally, we will visit Mali Ston and Ston, major gastronomic highlights of Dubrovnik region, producing the best seafood in Croatia. Walk through Ston, an important salt producing town in Dubrovnik Republic, surrounded by 5.5 km long walls sheltering medieval town center. The trip will be crowned by an incredible experience on the boat, taking a sail in the bay of Mali Ston, where freshly picked oysters will be taken out from the bay and served on the boat with some wine.