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What's cooking in Dubrovnik
Explore delicious Dubrovnik cuisine

More than 120 stories and recipes from DubrovnikMore than 120 stories and recipes from Dubrovnik

'What's Cooking in Dubrovnik?' is a cookbook in English, written by Ana-Marija Bujic, an acclaimed Croatian food blogger.

With more than 300 pages, and 120 recipes, this book is a guide to the way people in Dubrovnik eat and live today. All the recipes have been tried and tested and many of them are part of family heritage.

As a high-quality original product, this Croatian cookbook was awarded the prestigious Gourmand International Award in 2014.

The cookbook is available for order at a price of 250 HRK. Check out the preview of the book here.

Take a peek into this amazing cookbook

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